So this blog is very much about my personal journey to make my family more eco friendly and our lifestyle more sustainable. I think the issue of sustainability is in pretty much everything that we do. The way we travel, the way we shop and definitely in the way we eat…
This week I watched the video Vegucated. The long one about 3 people trying to go vegan. It took me most of the week to get through it in small chunks. You know in between nappy changes and playtime and making dinner and putting on the wash. Well in the end I finished watching and I’m glad I did. It made my mind up. Im going vegetarian. In fact I’ve been heading that way for a while so this really just gave me the final push. I quit pork in november and I’ve gradually been decreasing my meat consumption ever since.
I’m really glad that I’ve reached this point in my life. It’s something I’ve been evolving too without realising for a while. I’m not one of those lucky people that can change the habits of my lifetime overnight and it stick. I have to gradually work towards better decisions and habits and I think this is one of those times where the result is actually better than the original intention.
The intention being to eat less meat to encourage a more varied and healthy diet. The result of becoming vegetarian means in essence a total (thought gradual) overhaul of my eating habits PLUS no more eating Mrs chicken and Mrs cow which aligns more with my kindness to all ethics and morals.
The reason I’m not going vegan at this point is because I do rely on cheese and eggs to bump up my protein and also my trade is baking so I think it would make me a bit of a hypocrite to not eat these things at home but sell them gladly in the forms of sweet and delicious cakes. Plus for me it would make cooking for Penny very tricky! Cheese omelette is my fail safe when we’re going through a grumpy day.
Pour the coconut milk into a measuring jug or batter bowl. Chop your fruit into small pieces . Mix into the milk and pour into the lolly moulds. Make sure you leave a good inch of the space at the top to put the lolly top on, otherwise it’ll leak everywhere and you won’t be able to get the lollies out! Once the tops are on, place upright in the freezer. They should be done after a couple of hours. If you can’t get the lollies to pop out straight away, give them 5 minutes and they’ll come out easily.
I like this recipe because it’s really nice to have something creamy and cold for the summer months that isn’t traditional sugar laden ice cream! Great for kids too as it feels like a really nice treat, but in fact you’re feeding them nutritious fruit and coconut milk. Commence evil Mum laugh! It’s also much cheaper than shop bought lollies, repeat evil laugh!
You can try any fruit you like too, berries are great because they spread evenly in the milk – just make sure whatever you use is chopped small so it doesn’t jam in the mould.
So I thought it would be fun to share some pictures with you of the shop so you can see where my new home is and where I’ll be blogging from now on. Next week I’ll be catching up with my personal projects, so you will see a lot of new posts next week. Thanks all for bearing with me over the last month or so while I’ve been a bit quiet. Now I’m all settled in normal service can resume!
Hope you’ve enjoyed seeing my new home! See you soon for project fun times
My Threads have lived in a wire basket for sometime. Not my best organisation I’ll admit. The threads have been getting tangled and I can never find the colour I need. So I decided to relocate them to something a bit more practical. The jewellery box is thick card but it’s lovely and strong and the inside is in great condition. I picked it up from a thrift store years ago for pittance but never found a use for it. I like the pattern outside but the top is quite stained. Roll on the Re-loving. . .
One old Jewellery box
lots of silk roses
rustic peach roses (silk)
a lot of thread spools
That’s the end of the catch up marathon, thanks for reading, see you next week for project 16
Before I start an apology, things have been a bit manic over the last few weeks and though I've been doing my projects I haven't posted them. Instead of posting all at once, I'm having a weekend posting marathon instead, starting with. . .
Heartbreak Clutch Bag
My favourite going out bag. A 60’s chainmail white clutch. It’s a decent size unlike a lot of the modern ones, with a sexy slimline shape with an envelope style fastening. It broke. Which broke my heart. bad times. So how did I mend my broken heart (I mean bag), read on dear chums to see . . .
One beautiful but broken clutch bag.
An old pair of black beaded clip on earrings
one large art deco black button
one shiny diamond shaped button
I hope you enjoyed my heartbreak bag project, see you tomorrow for project 13
Ages and ages agoI bought this old battered sewing box on legs from a boot sale. It was a bit of a silly buy because it’s quite large but I just really really liked it. Think of it as the craftaholic’s unnecessary purchase. Much like those shoes that sit in the box forever because they just didn’t quite fit the way they should.
Damn.No matter which way I looked at this silly box I couldn’t make it fit in the studio properly, plus it was a bit battered and I couldn’t get to my sewing tools easily. BUT I did need a new display for Deco Paste for the Autumn season of craft events. HELLOsolution.
1.) one extremely bulky & quite battered sewing box
2.) a multitude of paints
3.) screwdriver and brute force
4.) peacock stamp
5.) Velvet fabric
6.) hot glue
First I dismantled the box,drawer by drawer. This required one husband, one screwdriver and brute force. As the screws were quite rusted some of them practically fell out and some of them needed. . .persuasion.
2. Then using a scouring pad, I scuffed up all the paintwork on the drawers, this made sure the paint would take.
3.) Then I painted all the boxes in different hand mixed metallic colours. All inspired by the lovely peacock feather.
4.) Once all the frames of the boxes were painted in my nice bright colours, I painted all the insides black.
5.) Then I stamped them all over the outside with my super Peacock stamp which is normally used for business packages. (I couldn’t get a good photograph of this detail though so I’ve included a picture of the stamp on my labels to give you an idea of how it looks.)
6.) Then I changed my mind about the black insides as it just seemed to hard and decided fabric would give a softer finish. Hello sexy old blue velvet fabric. Hello hot glue burns on my wrist. But it was worth it, I’m really pleased that I have managed to make a stall display that reflects the personality of me as a designer and I didn’t spend a penny! BRILLO PADS.
Hope you enjoyed reading this project as much as I enjoyed making it, see you next week for project 12 in Re-Loved 52